企業(yè)目標(biāo):為全球每一位做一餐
Corporate mission: Cook a meal for everyone in the world
沒(méi)有廚師也能開(kāi)餐廳
Can open a restaurant without a chef
企業(yè)使命:將中餐標(biāo)準(zhǔn)化推廣至全球
Corporate mission: Promote the standardization of
Chinese food to the world
餐飲平臺(tái)綜合方案解決者
comprehensive solution provider for catering platform